Health & Safety Training
Food Safety Training
Comprehensive Health & Safety Training Programs
Develop workforce competencies through our accredited courses and practical skill-building sessions.
Core Safety Certifications
- Occupational Safety & Health Management
- IOSH Working Safety
- Certified Safety Officer
- Safety Supervisor
- Risk Management
Specialized Training
- Fire Safety Programs
- First Aid & CPR
- Hazardous Materials
- Working at Height
- Emergency Response
Equipment & Operations
- Crane Safety
- Forklift Operations
- Rigging & Lifting
- Lock-Out Tag-Out
- Machine Guarding
Key Learning Outcomes
Foundational Awareness
Build understanding of hazards, risks, and legal duties
Risk Assessment
Conduct effective risk assessments and incident investigations
Emergency Response
Develop practical skills in emergency situations
Safety Leadership
Engage management and promote safety culture
Food Safety & HACCP Training Programs
Ensure compliance with international standards through our structured food safety courses.
Core Certifications
- Level 1-4 Food Safety (HABC)
- Level 2-3 HACCP
- ISO 22000 Internal Auditor
Advanced Modules
- HACCP Implementation
- Allergen Management
- Supplier Auditing
- Traceability Systems
Specialized Training
- Food Hygiene Principles
- Cleaning Protocols
- Contamination Control
- Regulatory Compliance
Delivery Features
Blended Learning
Online theory with instructor-led practical sessions
Industry-Specific
Tailored content for catering, manufacturing, and retail
Interactive Tools
Virtual simulations and HACCP plan builders
Continuous Support
6-month access to resources and expert forums
Start Your ISO Certification Journey Today
Get expert guidance for seamless certification and compliance